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Archive for Tag: Macaroon
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March 20, 2013
Sweet Talk with Dorie Greenspan {& Passover Macaroon Recipe from Beurre & Sel}
All photographs courtesy of Claudia Ficca.
I’m so honored today to have a Sweet Talk with Dorie Greenspan. For the select few who may not be familiar with Dorie, she is the self-taught cook/baker turned New York Times Bestselling Author who has written 10 award-winning (including six James Beard and IACP Awards) cookbooks. The first Dorie book I owned was the one she collaborated on with Julia Child. Dorie’s approachable recipe writing was a welcome…
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Ribbon, Ribbons! August 11, 2009
I love using ribbon for well...everything! I use ribbon for simple accents such as trimming vessels, cake boards, apothecary jars, and custom display boxes. { Read More }
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Moustaches and Mozzarella Guest Dessert Feature May 22, 2012
My son has been playing pizza/pasta shop in the house all week long. You see...just last week, we went on a trip to Arthur Avenue in the Bronx to make homemade pasta with his classmates. { Read More }
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