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Archive for Tag: Brides Magazine Shoot
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April 06, 2010
Brides Magazine Part I – Spiced Chocolate Dessert Table
Remember when I posted behind the scenes shots from our shoot with Brides Magazine over here and here? Well I’m here today to show you the first of three dessert tables that we created for them. We created a retro table, spiced chocolate table, and modern table for Brides Magazine’s May issue which is available today on newsstands!
For this table, we incorporated spiced chili and naga curry infused truffles, rosewater malban, pyramid-shaped chocolates, sesame…
January 16, 2010
More Behind the Scenes Photos from Brides Magazine Shoot
Yesterday was the last day of a three day shoot for Brides Magazine. We created some fabulous edible spreads and I can’t wait until the spring so you can see the dessert bars in print! Brides Magazine brought in Andrew McCaul and his team to capture everything. Not only does Andrew have a wonderful eye for capturing stills and food, but his calm demeanor and fun personality made it a pleasure to work with him…
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Goldfish Guest Dessert Feature May 18, 2012
When my boys were toddlers, they loooved Goldfish. When I saw this party pop up in our inbox, it brought back great memories. Mags of Oh So Chic Celebrations styled a table inspired by the crispy treat for a baby show. { Read More }
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Under The Blue Sea Guest Dessert Feature September 13, 2012
We always talk about finding inspiration from difference places. Natasha from Nevie-Pie Cake styled this party for her daughter's 6th birthday and found her inspiration from a panel of Ralph Lauren fabric. She incorporated the blue and white color scheme and line drawing to the cake elements. { Read More }
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