February 26, 2010
By: Amy Atlas, in Uncategorized
Wow, I am doing a lot of these guest feature tables! I’m getting so many pictures from all over the world so it’s hard not to share when I see good inspiration. This guest feature comes from Stefanie of Richter-ology from Austin, Texas. Stefanie created a sweet soiree for her family and friends using paperie items from awesome paperie gals Tom Kat Studio and Posh Pixel Studio, damask paper goods from Target, and red velvet…
February 25, 2010
By: Amy Atlas, in Uncategorized
Kamal of Kamal – Art on Paper sent me an email about her fabulous letterpress designs and I am absolutely swooning over every image on her site. Kamal creates gorgeous, modern designs for coasters, invites, and wrapping paper. All of her products are printed on eco-friendly 100% cotton paper, post consumer craft envelopes, and chipboard. From peacock feathers (my favorite), to geometrics and botanicals, Kamal’s designs are fresh and will leave you completely inspired to…
February 24, 2010
By: Amy Atlas, in Uncategorized
I am still getting back into the swing of things, so I thought I’d share another guest dessert table feature. This one comes from Evelyn of Sweet Stylings Event Design from Canada. Evelyn emailed me and told me that she was inspired by me to create her own dessert table business – aww, thanks! Evelyn created a simple, but really cute, dessert table for a baby shower. You can see that Evelyn used materials that…
February 23, 2010
I’m wrapping up my vacation and am really thankful for lots of quality time with my family and rest! While poring through emails, I found an email from Khali of Little Lovely from Australia. She created a roaring prehistoric dinosaur party for her 2 year old son Hunter. I love the bunting on the cake, the dinosaur feet, dinosaur cupcake toppers, and egg straws. Khali did everything herself and even used simple balloons as the…
February 16, 2010
By: Amy Atlas, in Uncategorized
I’m taking some much needed down time with my family for the next few days. We’re off to somewhere warm and sunny, but I will be back next week with lots of great ideas and tips. Are you going away for President’s week? If so, where to? Enjoy the week! xoxo…
February 11, 2010
Guess where we were today?
That’s right…. The Knot.com! We were there for the season premiere of the the Knot Live to show their brides how to make a dessert table. You can see the segment on their site tomorrow. In the meantime, here are some behind the scenes shots of us at their office today. It was a lot of fun to shoot the segment with the Knot crew!
Here is a picture of…
February 10, 2010
To continue preparation for Valentine’s Day, I was on the radio this morning with Martha Radio. It is chocolate week at Martha Radio and I shared my tips for putting together a chocolate dessert bar for Valentine’s Day at home. We spoke about trends in the dessert world, crafty ways to dress up your dessert table, how to make a dessert bar for less, and fun ways to use candy in a dessert display. I…
February 09, 2010
It’s only 9am and we’ve already had a full day. I was up bright and early (1 am) to get ready for a live Valentine’s Day segment with Tamsen Fadal, the anchor from WPIX (Channel 11). I shared my top tips on creating a Valentine’s dessert table at home. Here is the WPIX clip of the segment so you can see the tips yourself!
Below are some behind the scenes pictures of us getting ready…
February 08, 2010
We’re getting ready for Valentine’s Day at Amy Atlas Events and we’ve been searching our favorite recipes to share with you. I happen to love the combination of sweet and salty and I was looking for a great recipe to satisfy everyone’s sweet {and salty} tooth. Lucky for us, the amazing guys at Baked NYC , Matt Lewis and Renato Poliafito, are sharing their famous Chocolate Cake with Caramel Ganache Icing and Fleur de Sel…
February 04, 2010
By: Amy Atlas, in Uncategorized
Valentine’s Day is just around the corner so I thought I would share a couple of great chocolate gift box picks just in time for the holiday. I shared these picks with Life and Style Magazine, and they are in this week’s issue. My picks were chocolates from Vosges Haut Chocolat and Max Brenner. Receiving either of these gift boxes will make you instantly feel like you were struck by cupid’s arrow.
Vosges Haut Chocolat…
February 03, 2010
Photographs by Belathee Photography.
I’m back today to show you more pictures of the Valentine’s Day dessert table that we created for Better TV. In yesterday’s post, you were able to see some of the items on the table like the romantic ruffled buttercream cake, key cupcakes, and “Be Mine” glasses with strawberry milk. In this post, you can see a bubblegum pink macaron tower {my kids loved that dessert}, a scalloped paper cake stand,…
February 02, 2010
By: Amy Atlas, in Uncategorized
Thank you all for participating in the Rosanna cake stand giveaway. There were so many wonderful comments from participants, but we can only pick one winner so congratulations to Stacie of Sprocket Jones. Stacie – we will be in touch with you about the details of getting your beautiful Rosanna Decor Bon Bon cake stand! For everyone else who participated, stay tuned as we will have more giveaways soon!…
February 02, 2010
By: Amy Atlas, in Uncategorized
Valentine’s Day is just around the corner and what a better time than now to create a dessert bar filled with sweets! We recently made a dessert bar for Better TV and gave their viewers some do-it-yourself tips for making a Valentine’s Day spread for a loved one.
Playing off the theme “love is the key to my heart” we included key cupcakes and custom “love is the key to my heart” chocolate bars. We…
February 01, 2010
By: Amy Atlas, in Uncategorized
Amanda Heer of Fantasy Floral Designs sent me these brooch bouquets and I nearly fell off my chair. Apparently, these beautiful brooch bouquets made their way around the blogosphere and somehow I missed it! How beautiful would these be for a vintage style wedding? It is also a great way to incorporate a family heirloom (something old or something borrowed) into your bouquet. Amanda has even made an all blue (for something blue) brooch bouquet.…