This rustic Halloween-themed dessert table was styled by Dawn from Kitchen Travels for the Fall Carnival at her children’s school. She created everything from the desserts on the table to the printables. Sweet treats on the dessert table included vanilla & mango verrines, cookie pops, caramel apples, sparkling mango juice, bat cookie pops and a vanilla chocolate layer cake with cinnamon-almond latte frosting. We love the rustic take on the spooky day. Great job. Scroll down for the vendor credits.
Photography by Kitchen Travels.