This rustic Halloween-themed dessert table was styled by Dawn from Kitchen Travels for the Fall Carnival at her children’s school. She created everything from the desserts on the table to the printables. Sweet treats on the dessert table included vanilla & mango verrines, cookie pops, caramel apples, sparkling mango juice, bat cookie pops and a vanilla chocolate layer cake with cinnamon-almond latte frosting. We love the rustic take on the spooky day. Great job. Scroll down for the vendor credits.
Photography by Kitchen Travels.
What a beautiful table. I love the detail.
Amy – thank you so much for featuring my dessert table, I am truly honored. And over the moon excited! Happy Halloween, everyone! xo, Dawn
Dawn’s dessert table is such treat!…. Unique, Cool, Inviting and Boo-Delicious!
Wow! Thank you so much for featuring me, Amy. I am over the moon happy! xo, Dawn
p.s. – the “vendor credit” is easy… it’s all me.
Beautiful Detail!
Well done! This presentation of treats should be in Home & Garden’s Haloween edition. You set the standard for Haloween feel and flavor.
What a great combo of fall with the burlap and colors and a bit of Halloween.
Amazing work by Dawn! That is one creative, classy display!!!!!
What a delightful halloween table! It is such eye candy.
Well done Dawn! Inventive and fun ideas with clever details.
The flying bat cookies are such a spooky delight! The entire ensemble is just perfect!
Hi Dawn, So creative and such fun! !!!!!!! What a sweet thing to do for my grand children’s school!,,,,So proud of you!! Love,mom
What a fun and creative table and how sweet of you to take the time to do this for my grand children’s school!!!!So proud of you!! Love,mom