I’m loving the chestnut holiday desserts that Aran of Cannelle et Vanille
is baking in her kitchen for the holidays. Aran and I quickly bonded when we worked on this event together. She is a gifted baker, amazing photographer and stylist, and she happens to be as sweet as sugar. Lucky me, I am in Aran’s area for the holidays and I get to see her again during the holiday break. Here are some of the fabulous treats that she created to give to her lucky friends for the holidays…
Chestnut flan with double chocolate crystallized ginger biscotti
Another picture of her amazing biscotti
Pictures of Aran’s food prep and the finished biscotti gift package