I have to apologize for neglecting to blog the last couple of days. I’ve been so busy with lots of projects, including stories for People Magazine and Town & Country Magazine, as well as lots of party requests! This morning, I received a sweet tweet from Gina of Sugared Magnolia. No, this Salt Lake City-based patisserie has nothing to do with the band the Grateful Dead, although they have discovered the “wonders of nature” with their desserts which are only made with organic ingredients. Sugared Magnolia even uses fresh fruit from their own organic garden, how good does that sound?! Check out their site here for loads of organic goodies. Warning – you may want to take a bite out of the screen!